Fall…brought lots of pumpkin guts thanks to our Hunt Club visit. Pumpkin guts then led to lots of…Winter…pumpkin choc. chip cookies used as gifts and such for family & friends. Sadly, I do not have a pic of said cookies, but they are yummy. Not too much pumpkin taste…just right. I had to tweak the above recipe a bit since I used fresh pumpkin guts versus canned. It wasn’t as thick as when made with canned pumpkin puree so I added flour, which didn’t effect the taste or texture either. Along with lots of other holiday treats, goodies, and decorations as pictured below 🙂 Hope you had a great holiday!